Date: Feb 24 2021
Cattle Markets & News Release & Premium PotentialYou get paid by the pound for your cattle, but the total figures in much more than weight. Join the Certified Angus Beef ® (CAB®) brand on March 11 to find out why a premium carcass is worth more, and how those signals get back to you.
Date: Feb 10 2021
Cattle Markets & Grid Marketing & News ReleaseProducers can target cow herd genetics toward the factors driving value in the supply chain. Backfat and marbling have differing value implications at the packing plant and can be selected in different directions in the herd. Understanding grid marketing opens more opportunity for big wins.
Date: Feb 10 2021
About the brand & Consumer Connection & News ReleaseData from the National Restaurant Association shows 1 in 6 restaurants have already closed and the next few months are critical for those continuing to operate. To inspire and build support for this key pillar of the high-quality beef market, the brand launched #RestaurantChallenge.
Date: Feb 03 2021
Cattle Markets & Consumer Connection & News Release“No man’s land.” Select seems to find itself there more these days. This article shares some examples of declining demand for the lower quality grade, and what that communicates to cattlemen.
Date: Jan 06 2021
Feeder Calf Marketing & Grid Marketing & News Release & Premium PotentialMany cattlemen have an idea of how grid marketing works, but might still have some questions as they’re digging through carcass data. Paul Dykstra will present a free webinar, “Understanding grid marketing and carcass data,” on January 21, 2021 at 1:30 p.m. CST.
Date: Dec 30 2020
News ReleaseFollow along as these short video features detail registered breeders, commercial cattlemen and cattle feeders from Oregon to Texas. Get a glimpse of their family life and their cattle philosophy, and get ideas for your own operation.
Date: Dec 23 2020
News ReleaseCattlemen aren’t in it for accolades, but you know who they are and we need your help on their behalf. Their passion, drive and ability to create more top-quality beef lifts all of us and merits wider notice. Nominations are open until Jan. 17 for the Certified Angus Beef ® brand supply development awards.
Date: Dec 16 2020
News ReleaseSelected by the Colvin Scholarship Fund Committee, applicants are judged on their activities, scholastic achievement, communication skills and reference materials. Applicants will be selected to win their share of $50,000.
Date: Dec 03 2020
About the brand & Consumer Connection & News Release & Premium PotentialOf all the Angus-identified cattle, only about 35% make the cut for the Certified Angus Beef ® brand. This news release covers our November webinar and details how those cattle get in, ways other cattle fall short, and what producers can do about it.
Date: Nov 24 2020
About the brand & Consumer Connection & News ReleaseEvery year, farmers and ranchers somewhere get knocked down by natural disasters. But that often leaves people wondering: “How can we help?” The Certified Angus Beef ® brand created the Rural Relief Fund as a way to rally their community to provide support.
