fbpx

Raise Beef to a higher standard

Gardiner home

LET US TELL YOUR TRUTH.

You care about your cattle, we know that. And while consumers trust you to do a good job, your practices need verified. Beef Quality Assurance certification is an easy, effective way to prove you care about animal welfare. Let us know if you’re BQA certified so we can share your story to build stronger beef demand and increase consumer trust. Share your certification status and we’ll do the rest.

Get BQA Button

Quality

IT’S WHAT WE STAND FOR

We’re a rancher-driven, not-for-profit business. As a subsidiary of the American Angus Association, Certified Angus Beef LLC works on your behalf to build demand for your Angus beef, and that translates to more dollars in your pocket. Our CAB Cattle Crew is devoted to helping all cattlemen – from breeder to feeder – get their share of $182 million in grid premiums paid each year. Together, we’ll help you supply the brand.

 

About Us

YOUR RESOURCES FOR TARGETING QUALITY

People

LEARN FROM THE BEST

Raising cattle is a relationship business as much as it is about the livestock. We travel the country meeting the best quality beef producers and bring their stories to you. Practical insight for making the best even better.

Supply the Brand

Latest Brand News

Feeding Quality Forum - Angus steer in a feedyard
Register Now for Feeding Quality Forum

Consumer demand signals spur progress in the cattle business, but producers must be proactive when making changes in their marketing strategy. The Feeding Quality Forum event delivers solutions to market-focused cattlemen who want to get rewarded for raising premium beef.

Prime Carcass Tonnage Set to Decline

Most recent USDA quality grade data updates carcass grading trends through May 19. This is precisely the week on the calendar at which the percentage of carcasses meeting USDA Prime marbling levels have sharply decreased in each of the past three years.

Lighter Carcass Weights and Shrinking Supply

Now, we’re well into the second quarter of 2023, but backing up to the first of the year, there have been two overriding trends in the fed cattle supply. The first of which has been those fewer headcounts that we’ve seen harvested on a weekly basis, down about 2.7% year to date as well.

More News