Date: Dec 16 2019
EPDs & Maternal Function & News Release & Premium Potential & ResearchMaternal function vs. marbling. Is it an either/or? This report by Steve Suther discusses an Iowa State University research paper, and quotes long-time ISU animal scientist Dan Loy.
Date: Dec 16 2019
Consumer Connection & News Release & What a Chef WantsSteakhouse Prime Cincinnati is a bustling fine-dining experience, but it didn’t start out like that when Executive Chef Shawn Heine was hired. So he took on the challenge of revamping the menu to include Certified Angus Beef.
Date: Dec 13 2019
Fetal Programming & Gestation & Gestational Nutrition & News Release & ResearchYour calf’s most important meal is its first. Colostrum gives calves antibodies until they can build their own immunity. Manage cows to a BCS of 5 for adequate colostrum and easy calving. Maximum absorption occurs within first four hours of calf’s life.
Date: Dec 11 2019
News ReleaseCAB Colvin Scholarships recognize tomorrow’s leaders who are involved in their communities and committed to continued success and progress within the beef industry. Graduate and undergraduate students are encouraged to apply.
Date: Dec 10 2019
Angus Convention & Consumer Connection & News Release & StockmanshipBeef Quality Assurance eases consumer concerns about how their food is raised. BQA is common sense backed by science and research like animal welfare, health, record keeping, biosecurity, transportation and worker safety.
Date: Dec 05 2019
Cattle Feeding & Feeder Calf Marketing & News Release & Post Weaning & Retained OwnershipThe way we market cattle trickles down to the cow-calf producer and how they choose to sell calves. Consumer dollars favor adding value to the end product, and it pays to start down that road while still on the ranch by retaining ownership.
Date: Nov 26 2019
Consumer Connection & News ReleaseThere are 40 stories included in the coffee table book: Sheltering Generations—The American Barn. Beef producers in more than 20 states, ranch life, rural community and the role of barns in our landscape. Proceeds benefit the Rural Relief Fund.
Date: Nov 22 2019
News Release & Premium PotentialWhen sales are up across the board, it’s often hard to find a darling of the fiscal year. But for the Certified Angus Beef® brand, even in a strong year, CAB Prime stole the show, said the brand’s president, John Stika. “We could have sold a lot more of this product if it were available, but it wasn’t.”
Date: Nov 19 2019
Cattle Markets & Feeder Calf Marketing & Grid Marketing & News Release & Premium Potential & Retained OwnershipDisappointing cattle prices loom like storm clouds. A third of producers are losing money, while others get by with modest returns and worry about those thunderheads. There are silver linings, of course. Consumer demand for high-quality beef is stronger than it’s ever been.
Date: Nov 18 2019
Consumer Connection & News ReleaseOpening up dialogue about the CAB brand gets cattlemen thinking about the decisions they make on the ranch and how those affect consumers. Ultimately, every CAB steak starts at the registered purebred level.
