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Let the CAB Cattle Crew keep you up to date on what’s happening in the beef community. We’ll share industry insights to help you maximize your profit potential.
Latest Headlines
Beef state senior interns with CAB
Working from the Beef State, Natalie Jones helps the CAB team across the country craft stories about outstanding Angus producers and inform audiences through technical articles, features, news releases, video scripts and social media
The search for stockmen
The future of food is in our hands, but do we have enough hands to help feed the world? Courtney Daigle, assistant professor of animal welfare at Texas A&M University, shares ideas on the narrowing supply of quality stockmen and how cattlemen might find more top hands.
Fetus to feedyard
This isn’t a research topic you’d find at the middle-school science fair. It’s so new, research is just beginning to explore this 16-letter term for immune cells sharing nutrients with major organs: immunometabolism. So far, there are still more questions than answers.
One thing leads to another
Allison Meyer studies what cows eat in the perinatal period from last trimester to the first three weeks post-calving, and the transfer of nutrients from cow to calf.
Jerry Bohn to receive FQF Industry Achievement Award
For his leadership to the beef industry and dedication to raising quality cattle, Bohn will receive the 2019 Feeding Quality Forum (FQF) Industry Achievement Award later this month. The honor will be given at a special dinner during the conference, slated for Aug. 27 to 28 in Amarillo, Texas.
Plan, monitor and cool it
It’s a hot topic every summer.
“Heat stress is the largest impediment to efficient animal agriculture,” said Rob Rhoads, Virginia Tech. He presented with University of California-Davis colleague Frank Mitloehner for a symposium on the topic at the American Society of Animal Scientists annual meeting in July.
CAB Insider
Supply/demand shifts seasonal premium
Packing plants absorb slack following Tyson fire, high-quality beef in demand, lighter carcass weights continue to reflect inflated heifer numbers.
As Choice declines, spread widens
Market update after the Tyson plant fire in Kansas shows cattle prices down. As Choice grades slip the CH/SE spread widens.
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