Date: Feb 21 2012
Blog & StockmanshipRather than finding out three years later what kind of feeder calf or slaughter steer that heifer will produce, you can know now, at least in terms of feedlot performance and quality grade.
Date: Feb 20 2012
About the brand & BlogMyth: CAB is a logo you see in the grocery store that works entirely on the demand/consumer side of the beef production chain.
Date: Feb 13 2012
Blog & Cattle Markets & Consumer ConnectionMiddle meats found strong support, especially early last week as buyers looked towards ribs and strips for Valentine’s Day needs.
Date: Feb 13 2012
About the brand & BlogMyth—It’s easy for you guys to give out recommendations and say things like, “People will pay more for high quality.” You’re stuck there in your offices and we’re out here in the real world.
Date: Feb 09 2012
Blog & StockmanshipThis year, we took the opportunity to draw blood samples on 74 cows for DNA testing as part of a field study for GeneMax™.
Date: Feb 07 2012
Blog & Cattle Markets & Consumer ConnectionLive cattle traded down last week amidst lower futures and reduced harvest numbers, marking the second consecutive week that live values.
Date: Feb 06 2012
Blog & StockmanshipMyth–CAB has no business being in the DNA business.
Fact–Our core mission is to grow the demand for registered Angus cattle.
Date: Feb 04 2012
Blog & CalvingSome years, the schedule said it shouldn’t work. AI calves due Feb. 8 could arrive a week early, so I often had family or friends look in on the heifers at night while my Pioneer Woman checked them each morning.
Date: Jan 30 2012
BlogThat leads me to my first myth to kick this regular blog feature back into action:
Myth: Using DNA technology in beef cattle selection is only for the rich and curious.
Date: Jan 27 2012
Blog & Breeding & EPDsI especially like looking through the bulls in their pens prior to the sale, after studying their genetics in the sale catalog.
