Yesterday, Debbie Lyons-Blythe was sharing processing day on the ranch, as part of our “Day in the Life” series. Today we pick back up, just as the cattle are about to head down the highway.
Today, Debbie Lyons-Blythe, who regularly updates her blog “Life on a Kansas Cattle Ranch,” gives us a snapshot of what Sunday looked like at their place.
Hey Seekers, Is it ever the wrong time to think about weaning calves? I don’t think so–it’s always on my mind. Better to have plans for them before they are born than look at their growth-spurt at five months and consider alternatives. The drought may have eased in a few places, but for many thousands […]
Today, we conclude Paul’s advice on carcass data that matters. Muscling, primarily represented as ribeye area in carcass data, is an important element for producers to focus on.
Carcass data. It’s both an awesome tool and, at times, an overwhelming puzzle piece that you just don’t know where to fit into your breeding and culling decisions.
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