Date: Sep 06 2012
| Consumer Connection & News ReleaseAs Labor Day ushered in the fall grilling season, with a nod toward the season’s more traditional pot roast, some in the beef trade were stewing over supply concerns.
While all beef costs more this fall, those selling the best can maintain confidence in consumer acceptance, as seen in June sales reports announced this month.
Date: Aug 21 2012
| Blog & Post Weaning & Pre-conditioningMy cows are grass seekers but they have had to settle. Creep feeding is part of preconditioning this year.
Date: Aug 01 2012
| BlogWhy look back to pre-drought bliss when our reality is this—this stress-inducing world of imperfection offered for our predilection or adaptation.
Date: Aug 01 2012
| Feeding Quality Forum & News ReleaseA man of many firsts will add another to his long list in August. Kenneth Eng will be the first feedlot nutritionist to be honored with the Industry Achievement Award at the 2012 Feeding Quality Forum
Date: Jul 03 2012
| Feeding Quality Forum & News ReleaseDate: Jun 22 2012
| Canada & Cattle Markets & News ReleaseCow-calf ranchers can’t control weather and markets, but price signals guide something that can be controlled: herd genetics.
Date: May 29 2012
| BlogWell, rain is in no hurry I guess; that’s been waiting in the troposphere, or maybe the stratosphere above the jet contrails.
Date: May 17 2012
| Consumer Connection & News ReleaseThe Certified Angus Beef® (CAB®) brand celebrated a new ability to link ranchers to consumers in May, sharing the party with reporters, editors, broadcasters, chefs and “foodies” from across the United States.
Date: Apr 12 2012
| Blog & StockmanshipDespite moderate pasture rotation, some areas of bluestem didn’t get as much grazing pressure as adjacent fescue.
Date: Mar 31 2012
| BlogSometimes we encounter diversions when trying to operate a purpose-driven herd. I had a bad feeling about 425, ever since February 26.
