Date: Feb 21 2012
| Blog & StockmanshipRather than finding out three years later what kind of feeder calf or slaughter steer that heifer will produce, you can know now, at least in terms of feedlot performance and quality grade.
Date: Feb 20 2012
| About the brand & BlogMyth: CAB is a logo you see in the grocery store that works entirely on the demand/consumer side of the beef production chain.
Date: Feb 14 2012
| Feeding Quality Forum & News ReleaseEverybody is paying more for cattle now than ever before. That should be reason enough to attend the “Backgrounding for Quality” field day, says Gary Fike, of Certified Angus Beef LLC (CAB).
Date: Feb 13 2012
| Blog & Cattle Markets & Consumer ConnectionMiddle meats found strong support, especially early last week as buyers looked towards ribs and strips for Valentine’s Day needs.
Date: Feb 07 2012
| Blog & Cattle Markets & Consumer ConnectionLive cattle traded down last week amidst lower futures and reduced harvest numbers, marking the second consecutive week that live values.
Date: Jan 27 2012
| Blog & Breeding & EPDsI especially like looking through the bulls in their pens prior to the sale, after studying their genetics in the sale catalog.
Date: Jan 26 2012
| Blog & NCBA ConventionThis week, we sighed a breath of relief. Our cargo had arrived at the Gaylord Opryland Resort & Convention Center in Nashville, Tenn., on Monday afternoon. Safe and sound, ready to be unpacked at the 2012 National Cattle Industry Convention.
Date: Jan 23 2012
| About the brand & News ReleaseIt seemed like fate that Emily Krueger would join the CAB team. She grew up in the brand’s hometown of Wooster, Ohio, and worked on a beef operation there. She’ll graduate from The Ohio State University this June with a BS in agricultural journalism and minors in animal science and psychology.
Date: Jan 20 2012
| NCBA ConventionMy excitement for NCBA was elevated last week with the introduction of the official convention smart phone app.
Date: Jan 18 2012
| Blog & Heifer Development & Stockmanship
