Every number has a story: 23%
Date: Nov 22 2015
Blog & Consumer ConnectionTake this example that brings us today’s number: 23%. That’s how many consumers say they’ve never cooked a beef roast.
Category: Consumer Connection
Every number has a story: 603
Date: Nov 21 2015
Blog & Consumer ConnectionA total of 18 different tours were facilitated in 2015. The audiences ranged in size from 7 to 100, but overall we reached 603 partners this year.
Every number has a story: 36,575
Date: Nov 20 2015
About the brand & Blog & Consumer ConnectionJen Moser, compliance specialist, says in the last five fiscal years, they’ve gathered and studied 36,575 menus.
Every number has a story: 1,650
Date: Nov 19 2015
Blog & Cattle Markets & Consumer ConnectionI’ve never had a steer finish that heavy, nor much above 1,400 lb., and in fact no rational cattle feeder would use 1,650 lb. as the target.
Every number has a story: 105
Date: Nov 18 2015
Blog & Consumer ConnectionThroughout the year, the CAB team has planned 105 events for guests from across the world. These could be day-long experiences, or up to a week, but the purpose is always the same: help the partners learn how grow their beef business.
Every number has a story: .51
Date: Nov 17 2015
Blog & Consumer Connection & EPDsAnd .51 is the average marbling EPD for non-parent bulls this fall, like the ones you’re bidding on and/or buying at private treaty across the country.
Every number has a story: 12 to 15 minutes
Date: Nov 12 2015
Blog & Consumer ConnectionPerhaps today’s consumer isn’t doing this as they weigh how much beef costs. But if they are, chances are they’ll find a number like 12 or 15.
Every number has a story: -2.26
Date: Nov 11 2015
Blog & Consumer Connection & Premium Potential & ResearchYou might say it’s an even number, divisible by 2. But what relevance can we find in -2.26, a negative carried out to two decimal places?
A brand new record
Date: Oct 19 2015
About the brand & Blog & Consumer ConnectionThe brand rounded out its 37th fiscal year at the end of September – today marks the anniversary of that first pound sold – and with the closing of the books came cause for celebration.
Hit me with your best steak
Date: Oct 09 2015
Blog & Consumer ConnectionEnter 40 Steak & Seafood. This CAB licensed restaurant sits in the heart of North Dakota, in Bismarck, and offers patrons a pleasant pairing of old-time atmosphere and modern culinary concepts.