We are family

Date: Mar 02 2012

Blog

“Being part of CAB is like being part of a family, and you just don’t know all of your relatives yet.” Scott Keeling, Texas cattle feeder and a member of CAB’s Feedlot Licensing Program, recently said that at the end of an interview. That really makes sense, because we’re constantly working to connect ranchers and […]

Pasture to plate

Date: Mar 01 2012

Blog & Retained Ownership

A perfectly good extra day, Feb. 29, and yet there was no birthday in our herd that is half done calving. We had a lull in mid-February after the AI heifers were done, and now the AI cows are trailing off. Maybe there will be a couple more, but so far we have 41 AI […]

Changing the world, one beef eater at a time

Date: Feb 24 2012

Blog

I am somewhat of a Certified Angus Beef evangelist. I’m not a fire-and-brimstone style crusader. I know everybody has their own tastes, but I want everybody to base their choice on good information, by golly.

Beef for your Seoul

Date: Feb 24 2012

Blog

Last week, Miranda talked about how CAB seems to be here, there and everywhere, including far away places like South Korea.