Honoring the best
Date: Mar 30 2015
About the brand & Blog & Consumer ConnectionThe Commitment to Excellence awards most closely takes into consideration the applicants’ direct effect on the supply of high-quality cattle that qualify for the brand.
Category: About the brand
Developing More than Good Cattle
Date: Feb 18 2015
About the brand & Blog & Consumer ConnectionThis June, the Angus Foundation will again host its annual Beef Leaders Institute (BLI) class to build leadership qualities within the membership and embark on a week-long tour of the beef industry.
Taking it up a notch
Date: Jan 15 2015
About the brand & Blog & Consumer ConnectionThat’s why when Kelly—now as assistant director of foodservice marketing for CAB–and the team were charged with bringing Certified Angus Beef ® brand education to sales forces across the country, they reinvented the typical training session by developing the CAB Meat Lab.
Nice to Meat Ya: George Falb
Date: Nov 24 2014
About the brand & BlogIn the middle of an ordinary trip to the grocery store, George Falb’s career path changed directions.
Nice to Meat Ya: Tony Biggs
Date: Nov 23 2014
About the brand & BlogTony Biggs recalls sitting on a plane after a flight of awkward silence between he and the gentleman seated next to him.
Nice to Meat Ya: David Livingston
Date: Nov 21 2014
About the brand & BlogI wanted to know more about the man behind the TIPS curtain at Certified Angus Beef LLC (CAB). TIPS is the Trademark Integrity Protection System created by CAB senior vice president Brent Eichar when he was practically a kid in 1988.
Nice to Meat Ya: Brent Eichar
Date: Nov 17 2014
About the brand & BlogCAB veteran staffer does it all, and then some. If there’s a hat to be worn, Brent Eichar likely has it on. Meat cutter, general contractor, accountant, confidant – the list only continues.
Nice to Meat Ya: Rod Kamph
Date: Nov 15 2014
About the brand & BlogThe first thing Rod Kamph does in the morning is open his planner. Well, actually he wakes up, makes a pot of coffee and after the 20-minute trek to CAB headquarters in Wooster, then he opens his planner.
Nice to Meat Ya: Jennifer Kiko
Date: Nov 12 2014
About the brand & BlogWithout Jennifer Kiko, there’s no doubt the brand wouldn’t be reaching the number of consumers it does today.
Selling the best bulls? Serve the best beef
Date: Oct 30 2014
About the brand & Blog & Consumer ConnectionSome registered producers take advantage of the Certified Angus Beef ® brand “Licensee for a Day” program.