Grading 101
Date: Feb 22 2013
| Blog & Consumer ConnectionSure, we’ve talked about grading before but, really, can you talk too much about one of the beef industry’s most important tools?
Posts by CAB Cattle Crew :
Prepping for no rain
Date: Feb 15 2013
| Blog & StockmanshipOur focus is on preserving producing cows. As such, we’ve taken some pretty aggressive steps this past year.
You Gotta “Show Me!”
Date: Jan 31 2013
| Blog & Consumer ConnectionWhen we began to roll out the new GeneMax DNA product, I had to see it work in the field. And I did! And now, I’m a believer!
The little things are big
Date: Jan 29 2013
| BlogIn a world where the common theme always seems to come down to one word, “MORE,” we tend to never be satisfied with all we have.
Denver great place for cattle and conversations
Date: Jan 24 2013
| BlogWarmed with a good heater and stocked with plenty of coffee and CAB summer sausage, the Angus tent has evolved into a listening post.
Wildcat Wednesday: We rode in trucks
Date: Jan 23 2013
| BlogJust take a second to ponder everything you learned in a truck. For me, it went way beyond simply learning (the hard way) the difference between gas and diesel.
Wildcat Wednesday: Agvocating for beef
Date: Jan 16 2013
| Blog & Consumer Connection
Not backing up on genetics
Date: Jan 11 2013
| Blog & Consumer ConnectionProducer Marty Hughes of Goldthwaite, Texas, is trying to make the best of a bad situation. After two years of drought he has had to reduce his herd by half.
Wildcat Wednesday: The Cattlewomen
Date: Jan 09 2013
| BlogKansas State University’s Collegiate Cattlewomen club is a tradition of beef promotion, advocacy and education.
Flashback Friday: Commitment over the decades
Date: Jan 04 2013
| Big Thinkers & BlogOver 20 years ago Ken Stielow of Bar S Angus Ranch was the first producer to earn the CAB Commitment to Excellence Award for commercial cow-calf operators.