fbpx
Randy Blach

Four Decades Devoted to Cattlemen

Randy Blach recognized for 2022 Industry Achievement Award at Feeding Quality Forum.

by Morgan Boecker

August 23, 2022

In 1980, Randy Blach put his Colorado State University animal science degree to work at CattleFax as a market analyst. It was a way to help bring value back to the family ranch near Yuma, Colo., where he would soon return.

“I thought this would be a perfect opportunity to spend a couple of years learning,” he says. But CattleFax became a channel for his career passion – which has now served the beef industry for more than 40 years. “Honestly, I just fell in love with my work and the rest is history.”

Always focused on the data and how it can deliver solutions, the decades of work earned Blach a second-nature understanding of the market and all that affects it. Intuition, experience and a growing database gave him the tools to show producers what the market demands. Their bottom line consistently guides his company and personal mission to help beef producers remain profitable, doing what they do best.

That kind of servant leadership earned Blach the 2022 Certified Angus Beef (CAB) Industry Achievement Award.

Randy Blach Industry Achievement Award

A product of his environment, mentors and board members guided him along the way.

Blach was an analyst for 21 years until the original CattleFax CEO (and 2014 Industry Achievement Award honoree) Topper Thorpe retired in 2001.

With the new role, Blach searched for ways to expand and improve CattleFax and the results it produced for clients.

The staff went from merely reporting to delivering decision-friendly data. After 26 years with CattleFax, Mike Murphy sees the difference in clientele relationships from then to now. 

“Randy took us to another level in terms of the intimacy of how we work with our clientele,” says Murphy, chief operating officer. “Everything Randy does is more about the CattleFax brand than it is about him.”

“It was always about the work and being able to help people and support them,” Blach says. “It’s been a love to be able to do that, serve the customer. Hopefully, keep them on the land by helping them make one or two more good decisions on an annual basis.”

Randy Blach CattleFax

He gives much of the credit to his support system at home.

“What’s truly important about Randy is that he’s a teacher,” says his wife, Karen. “He’s able to share his knowledge and help future generations understand what it’s going to take to be successful in the world they’re living in.”  

“There’s always another challenge ahead,” Blach says. Always up for that, he recognizes a kindred team and looks toward the future. “I’ve been blessed to work with a very talented staff and the same company all these years. I feel like my tank’s still full.” 

Blach was recognized at the 2022 Feeding Quality Forum in Kansas City, Aug. 23.

You may also like

$100,000 Up for Grabs with 2024 Colvin Scholarships

$100,000 Up for Grabs with 2024 Colvin Scholarships

Certified Angus Beef is offering $100,000 in scholarships for agricultural college students through the 2024 Colvin Scholarship Fund. Aspiring students passionate about agriculture and innovation, who live in the U.S. or Canada, are encouraged to apply before the April 30 deadline. With the Colvin Scholarship Fund honoring Louis M. “Mick” Colvin’s legacy, Certified Angus Beef continues its commitment to cultivating future leaders in the beef industry.

Raised with Respect™ Cattle Care Campaign Launched This Fall

Raised with Respect™ Cattle Care Campaign Launched This Fall

Raised with Respect™ was developed as part of a strategic cattle care partnership between Sysco and CAB. The collaboration focuses on supporting farmers and ranchers, equipping them with continuing education to stay current on best management practices and helping to increase consumer confidence in beef production.

Drought Impact and Cattle Industry Dynamics

Drought Impact and Cattle Industry Dynamics

As drought conditions persist across much of cattle country, farmers and ranchers are at a pivotal juncture in the cattle industry’s landscape. What impact does this prolonged dry spell have on the nation’s herd numbers? When will heifer retention begin? How will industry dynamics influence the spring bull sale season?