Hey fellow seekers, When I think about why we make use of AI, I know it is all for the heifers. So why can’t all of these AI-sired calves be heifers? Why not at least half? Or even 40%?? I tried sexed semen a few years ago but did not get enough of a boost […]
I dedicate this edition of Mythbuster Monday to all the hard-working folks who manage value-discovery programs put on by Extension and breed associations across the United States.
This organization and its sale is one of those opportunities for smaller Angus seedstock producers, some of whom don’t have enough bulls to sell in a stand-alone sale.
I’ve always been pretty passionate about beef cattle and beef quality, that is why my position as a Beef Cattle Specialist for Certified Angus Beef has fit me so well since joining in 2004.
In a sprint to both upgrade and build his herd, he saved back replacement heifers like crazy. In the process he got good at breeding, growing and developing them.
Minnie Lou Bradley said that when she and her husband started the ranch in 1956, she knew it wouldn’t be the biggest ranch, but she wanted it to be the best.
Performance and quality—those two are not independent of each other. Thank goodness, because folks wouldn’t produce cattle that make CAB if they also didn’t pay the bills.
I took stock of my mistakes and considered a better approach when I wrote a Black Ink column the next March: “Get Calves Off To A Value-Added Start.”
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