Date: Nov 17 2014
| About the brand & BlogCAB veteran staffer does it all, and then some. If there’s a hat to be worn, Brent Eichar likely has it on. Meat cutter, general contractor, accountant, confidant – the list only continues.
Date: Nov 15 2014
| About the brand & BlogThe first thing Rod Kamph does in the morning is open his planner. Well, actually he wakes up, makes a pot of coffee and after the 20-minute trek to CAB headquarters in Wooster, then he opens his planner.
Date: Nov 13 2014
| Blog & Consumer ConnectionChef Mark Morgan has been around the culinary world long enough to recognize a good piece of meat when he cuts into it.
Date: Nov 12 2014
| About the brand & BlogWithout Jennifer Kiko, there’s no doubt the brand wouldn’t be reaching the number of consumers it does today.
Date: Nov 11 2014
| Blog & Consumer ConnectionThough he majored in recreation studies, Eric Mihaly always had a passion for the culinary arts. Never could he have guessed where it would lead him.
Date: Nov 08 2014
| Hot topicsPutting quality on the center of the plate Bill Tackett, owner of Bluestone Steak House and Seafood, has lived by the same mantra his entire career. “I’ll apologize for the price, but not for the quality,” he says, at least twice during our brief phone conversation. The Tulsa-based restaurateur only recently took over the Bluestone […]
Date: Nov 06 2014
| Hot topicsFarm to Table, literally Josh Moore defies stereotypes the moment he walks into a kitchen in Louisville, Ky., or anywhere else. It’s not the tribal tattoos emerging from the seams of his white coat nor his linebacker stature that give him away. It’s his food. No formal culinary education, “just the school of hard knocks,” […]
Date: Nov 05 2014
| Hot topicsProtector, defender of the brand If CAB had a Batman, it’d be Amanda Barstow. Work doesn’t require she travel the world. Speaking engagements aren’t really her thing. She’s modest, unassuming; pictures are few, but perhaps of most value to our industry: she’s good at what she does. Amanda’s job can be difficult to pinpoint. Ask […]
Date: Nov 03 2014
| Hot topicsA father and son’s perfect partnership Dreams need a little help, sometimes. You can have it all – the idea, willpower and determination – but occasionally what you need is an extra set of hands. Bonus if those hands share the same dream. Enter Gordon and Jesse Stucky. If you’re up to date with Angus […]
Date: Nov 02 2014
| Hot topicsBridging the gap between rancher and restaurant Scott Redden carries a torch. He may not start the race and he isn’t the one to cross the finish line but his role is just as crucial to ultimate success. He’s the middle man. If you’re ever introduced to someone with the title CAB Specialist, don’t be […]