Nominations for Certified Angus Beef Rancher Awards Close January 17
by Morgan Boecker
January 7, 2022
It takes passion, drive and ability to build a top-quality beef program based on economics, ethics and sustainability. A legacy like that merits recognition from peers and those they affect throughout the supply chain all the way to consumers.
Until Jan. 17, nominations are being accepted for one of three Certified Angus Beef producer awards, which recognizes cattlemen and women raising beef to the highest standards.
“During the brand’s Annual Conference in September, we recognize those who exemplify our mission on their operations,” says Kara Lee, assistant director of producer engagement. “These awards allow us to both thank them for their dedication and also introduce partners across the beef business to cattlemen and women who supply this brand.”
There are three categories of awards to nominate someone you know:
1) Commitment to Excellence nominees are sought in three areas: commercial, seedstock and feedyard. Selection is based on the nominee’s direct effect on high-quality cattle and growing supply of the Certified Angus Beef ®
2) Progressive Partner awards ranchers, cattle feeders or organizations that elevate the beef business and empower other sectors in the supply chain. Selection focuses on innovation, technology, education and connecting beef industry stakeholders.
3) The Sustainability Award recognizes a ranch, feedyard, grocery store or restaurant that exemplifies sustainability in its daily operations. Honorees go above and beyond in terms of environmental stewardship, cattle care, community involvement/service and opportunities for the next generation.
Award winners will be invited to accept the honor at the 2022 CAB Annual Conference, set for September 28 to 30 in Phoenix, Arizona.
“It’s a chance for producers to meet people from all areas of the beef industry—chefs, distributors, retailers and more. It gives them a new perspective on the brand and the people involved in it,” Lee says.
Visit www.cabcattle.com/nominate to nominate someone who deserves to be recognized.
You may also like
$100,000 to Future Beef Leaders
Interest in quality beef production continues to grow. This year, the Colvin Scholarship Fund awarded $100,000 to 24 students across the country, helping them continue their education and prepare for careers that will contribute to the strength and advancement of the beef industry.
From Data to Dollars
The journey to produce high-quality beef presents market volatility and management challenges. But today, there are data, technology, tools and partners to identify the best value and how to attain it. At the 2026 Feeding Quality Forum, each speaker added to the same message on Aug. 4 and 5 in Amarillo, TX.
Curiosity Changed the Beef Industry
Dr. Del Miles built a career on asking better questions to inform smarter decisions. Throughout his career, he challenged assumptions, advanced science-based management and helped cattle feeders prevent problems before they started. His influence reaches beyond feedyards, shaping the way veterinarians, researchers and cattlemen think about herd health.